Upvas Suran - Quick View Click for Full View 20 mins. 2
Description:
Hot & Sweet Well Cooked Suran
Preparation:
1) Finely chop green chilies.
Cooking:
1) Heat Oil on low flame in non-stick pan.
2) Add Cumin Seeds, Curry Leaves, Chopped Green Chilies, washed Suran and Sendhav Salt.
3) Saute and cover & cook for approx 10 mins., till tender.
4) Saute well again.
5) Add Sugar, Red Chilli Powder, Lemon Juice.
6) Mix well and cover & cook for 2 mins.
Serve For: 2 Person
Total cooking time: 20 mins.
Garnishing:
Serve hot with curd, Can have in fasting.
Ingredients Quantity Add to Cart
Curry Leaves 5 Leaves
Oil 3 Tablespoon
Green Chilies 2 Piece
Yam ( Suran ) 11.99 Oz
Lemon Juice 1 Tablespoon
Red Chilli Powder 1 Teaspoon
Sugar 0.5 Tablespoon
Cumin Seeds 0.5 Tablespoon
Rock Salt ( Sendhav Salt ) As Required to Taste
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Due to extremely heavy orders, please note that there is a limit of $1000 per order.
In addition only one order may be ordered in 1 days to the same email or shipping location.